Tropical tail on shrimp with spicy garlic and cripsy coating.
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A Good Quality of alaska Pollock in special adhesives batter and crispy crumb.
Shrimp Pao is a dumpling comprised of 50% of dough with equal combinational of shrimp filling.
A good fish strip with hint of lemon and pepper taste.
A Natural shrimp in tropical cajum seasoned crispy crumb.